Ingredients:
Medium Size roast
Water
Sauce:
1 cup ketchup
1 tsp chili powder
1 cup water
1 teaspoon worchestershire sauce
1/2 cup sugar
2 teaspoons regular mustard
Directions:
Cook a medium size roast all day in crock pot until tender (add less than 1 cup water). Remove fat and shred meat. Mix all of sauce ingredients and simmer for one hour. Add sauce to meat and simmer about a half hour.
Friday, May 15, 2009
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