Ingredients:
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter
3/4 cup sugar
3/4 cup brown sugar
1 tsp vanilla extract
2 large eggs
2 cups (12 oz) chocolate chips
Directions:
Preheat oven to 375. Combine flour, baking soda, and salt in small bowl. Beat butter, sugar, brown sugar, and vanilla extract until creamy. Add eggs one at a time, beating well with each addition. Gradually beat in flour mixture. Stir in chips. Drop onto cookie sheet. Bake 9-11 minutes or until golden brown.
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